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Japanese Home Cooking

4.1/5 ( ratings)

The sophisticated cuisine of Japan made easy for the home kitchen.

In Japanese Home Cooking, the techniques and ingredients of Japanese cuisine are explained clearly, thanks in great part to the many step-by-step photos. It omits nothing, from cooking rice to dressing a Japanese table.

The book is the ideal guide for cooks new to Japanese cuisine, as well as those with experience.

Japanese Home Cooking has six sections with more than 90 recipes plus variations for everyday dishes and for gourmet cuisine for special occasions.

Language: English

Pages: 280

Format: Hardcover

Publisher: Firefly Books Ltd.

Release: October 30, 2015

ISBN: 1770856064

ISBN 13: 9781770856066

Japanese Home Cooking

4.1/5 ( ratings)

The sophisticated cuisine of Japan made easy for the home kitchen.

In Japanese Home Cooking, the techniques and ingredients of Japanese cuisine are explained clearly, thanks in great part to the many step-by-step photos. It omits nothing, from cooking rice to dressing a Japanese table.

The book is the ideal guide for cooks new to Japanese cuisine, as well as those with experience.

Japanese Home Cooking has six sections with more than 90 recipes plus variations for everyday dishes and for gourmet cuisine for special occasions.

Language: English

Pages: 280

Format: Hardcover

Publisher: Firefly Books Ltd.

Release: October 30, 2015

ISBN: 1770856064

ISBN 13: 9781770856066

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