This easy-to-read cookbook for children features 55 enticing, easy-to-make recipes that are low fat and low cholesterol, with sugar and salt kept to a minimum. Chapters on breakfast, lunch, dinner, desserts, snacks and beverages teach children to be self-sufficient in the kitchen. Clever line drawings illustrated nutrition facts, and a nutritional analysis of each recipe is included.
Language
English
Pages
144
Format
Paperback
Publisher
Henry Holt & Company
Release
June 01, 1996
ISBN
0805045031
ISBN 13
9780805045031
Kitchen Fun for Kids: Healthy Recipes and Nutrition Facts for 7 to 12 Year Old Cooks
This easy-to-read cookbook for children features 55 enticing, easy-to-make recipes that are low fat and low cholesterol, with sugar and salt kept to a minimum. Chapters on breakfast, lunch, dinner, desserts, snacks and beverages teach children to be self-sufficient in the kitchen. Clever line drawings illustrated nutrition facts, and a nutritional analysis of each recipe is included.