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Tvp Cookbook

Dorothy R. Bates

3.7/5 ( ratings)

The first cookbook ever devoted exclusively to textured vegetable protein, the low-fat soyfood that can be used to replace meat in your favorite recipes. TVP is quick and easy to prepare, and has all the healthful qualities of other soyfoods--minus the fat.

Language: English

Pages: 96

Format: Paperback

ISBN 13: 9780913990797

Tvp Cookbook

Dorothy R. Bates

3.7/5 ( ratings)

The first cookbook ever devoted exclusively to textured vegetable protein, the low-fat soyfood that can be used to replace meat in your favorite recipes. TVP is quick and easy to prepare, and has all the healthful qualities of other soyfoods--minus the fat.

Language: English

Pages: 96

Format: Paperback

ISBN 13: 9780913990797

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