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Zero Fucks Endless Summer

5/5 ( ratings)

As a follow-up to Yumi Stynes' successful first book, The Zero Fucks Cookbook, Zero Fucks Endless Summer continues in her signature style – with sass and attitude and excellent ideas for food that is delicious and kind to your body, but does not call for hours in the kitchen. Across 90 recipes, Yumi celebrates one of the things she loves most about Australia, which is the incredible quality and accessibility of good produce and the fact that because it tastes so good, it is shamelessly easy to work with. Even when you are running on zero fucks.

The book contains eight chapters: No cook Wonders ; Endless Barbecue ; Dips & Bits ; Oh Crap, It's Dinner Time ; Sweet Miracles ; On With The Oven; and Low Stress Impress .

As well, she will share wisdom and ideas based on some of her favourite food topics: Eating all the Colours; Barbecue Know-How; Stocking the Pantry; Surviving Celebrations. And more!

Ultimately, it is food that makes you feel good, food that celebrates the yumminess inherent in simple ingredients, food that encourages a 'no worries' attitude.

Language: English

Pages: 208

Format: Paperback

Publisher: Hardie Grant Books

Release: December 01, 2018

ISBN 13: 9781743795088

Zero Fucks Endless Summer

5/5 ( ratings)

As a follow-up to Yumi Stynes' successful first book, The Zero Fucks Cookbook, Zero Fucks Endless Summer continues in her signature style – with sass and attitude and excellent ideas for food that is delicious and kind to your body, but does not call for hours in the kitchen. Across 90 recipes, Yumi celebrates one of the things she loves most about Australia, which is the incredible quality and accessibility of good produce and the fact that because it tastes so good, it is shamelessly easy to work with. Even when you are running on zero fucks.

The book contains eight chapters: No cook Wonders ; Endless Barbecue ; Dips & Bits ; Oh Crap, It's Dinner Time ; Sweet Miracles ; On With The Oven; and Low Stress Impress .

As well, she will share wisdom and ideas based on some of her favourite food topics: Eating all the Colours; Barbecue Know-How; Stocking the Pantry; Surviving Celebrations. And more!

Ultimately, it is food that makes you feel good, food that celebrates the yumminess inherent in simple ingredients, food that encourages a 'no worries' attitude.

Language: English

Pages: 208

Format: Paperback

Publisher: Hardie Grant Books

Release: December 01, 2018

ISBN 13: 9781743795088

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