Zero storage in your home

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From the book jacket: "A pioneer book forecasting the revolution in domestic life which will result from that incredible invention, the HOME FREEZING UNIT. With lucidity and acumen, Boyden Sparkes, well-known biographer of industry, demonstrates that it is easily within financial reach of the average American family, that with with a little planning, a little understanding of its advantages, America will be able to eat cheaply, to eat well, and to eat without hours of marketing and kitchen toil. From cover to cover a practical book, it gives all necessary information on the function, purchase, and operation of the unit. It tells how to prepare and package for freezing and storage all kinds of meats, fruits, vegetables, and juices, listing in detail the methods and time required for freezing each food item. The book is divided into two parts. The first half is the interesting and enlightening case history of the invention. Herein the story of its remarkable success to date is set forth -- a success story interrupted by the war, but definitely on the up grad in this year 1944. The second half of the book is a sort of home-freezer's almanac, full of salient facts, as specific and practical as a cookbook. The author predicts that history will record the name home freezer in the same bold type that it now records the automobile and the airplane."