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Bread (How Do They Make That?)

Bread (How Do They Make That?)

Jody Jensen Shaffer
0/5 ( ratings)
Most kinds of bread are made out of wheat. A mixer in a large bakery can mix up to 2,000 pounds of dough per minute. Explore the process of creating an everyday object or food from start to finish in Bread, a How Do They Make That? book.
Language
English
Pages
32
Format
Paperback
Release
January 01, 2016
ISBN 13
9781489649973

Bread (How Do They Make That?)

Jody Jensen Shaffer
0/5 ( ratings)
Most kinds of bread are made out of wheat. A mixer in a large bakery can mix up to 2,000 pounds of dough per minute. Explore the process of creating an everyday object or food from start to finish in Bread, a How Do They Make That? book.
Language
English
Pages
32
Format
Paperback
Release
January 01, 2016
ISBN 13
9781489649973

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