Practical guide on how to build a great fast casual restaurant anywhere in America & the world. Straight and to the point, two experienced restaurateur, husband & wife walk you through the steps of how to execute your restaurant dream, fast casual style. Fast casual is a segment in the restaurant industry that continues to grow more and more and is proven to be recession proof. if you are thinking about opening a profitable restaurant, fast casual is the way to go... read on and see why...
Practical guide on how to build a great fast casual restaurant anywhere in America & the world. Straight and to the point, two experienced restaurateur, husband & wife walk you through the steps of how to execute your restaurant dream, fast casual style. Fast casual is a segment in the restaurant industry that continues to grow more and more and is proven to be recession proof. if you are thinking about opening a profitable restaurant, fast casual is the way to go... read on and see why...