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Christmas-in-America: Top 100 American Christmas foods and their recipes cookbook

Christmas-in-America: Top 100 American Christmas foods and their recipes cookbook

JANE DRILL
0/5 ( ratings)
MERRY CHRISTMAS AND A HAPPY NEW YEAR IN ADVANCE TO Y’ALL!!! Just as you are getting ready for the Christmas vacation, prepare your kitchen!!! Imagine repeating the same food every day, even on Christmas?! ‘CHRISTMAS-IN-AMERICA’ would be of great help to bring out to light, the kitchen potential in you. This is a cookbook made from an extremely profound exploration of the food sources, both normal and counterfeit, kitchen, nourishing data, and most particularly, from a few famous gourmet specialists in America. This book contains no indecent words, no improper words or pictures, no harmful or sexual substances, and no deceptive directions. All things considered, it is furnished with a ton of information important to improve our kitchen information and cooking abilities. Culinary specialists refer to this book for flawlessness, and kitchen amateurs gain from the bit-by-bit systems of cooking.
Language
English
Pages
368
Format
Paperback
Release
October 06, 2023
ISBN 13
9798863630236

Christmas-in-America: Top 100 American Christmas foods and their recipes cookbook

JANE DRILL
0/5 ( ratings)
MERRY CHRISTMAS AND A HAPPY NEW YEAR IN ADVANCE TO Y’ALL!!! Just as you are getting ready for the Christmas vacation, prepare your kitchen!!! Imagine repeating the same food every day, even on Christmas?! ‘CHRISTMAS-IN-AMERICA’ would be of great help to bring out to light, the kitchen potential in you. This is a cookbook made from an extremely profound exploration of the food sources, both normal and counterfeit, kitchen, nourishing data, and most particularly, from a few famous gourmet specialists in America. This book contains no indecent words, no improper words or pictures, no harmful or sexual substances, and no deceptive directions. All things considered, it is furnished with a ton of information important to improve our kitchen information and cooking abilities. Culinary specialists refer to this book for flawlessness, and kitchen amateurs gain from the bit-by-bit systems of cooking.
Language
English
Pages
368
Format
Paperback
Release
October 06, 2023
ISBN 13
9798863630236

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