All the recipes contained in this book are easy to follow and use fresh ingredients, producing dishes that are packed with flavor and visual appeal. The book contains over 170 recipes, cook's tips and variations, practical & illustrated step-by-step instructions, beautiful full-color photographs of the finished recipes, and dishes for vegetarians and non-vegetarians.
All the recipes contained in this book are easy to follow and use fresh ingredients, producing dishes that are packed with flavor and visual appeal. The book contains over 170 recipes, cook's tips and variations, practical & illustrated step-by-step instructions, beautiful full-color photographs of the finished recipes, and dishes for vegetarians and non-vegetarians.