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Amanda Hesser

3.9/5 ( ratings)
Website
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Amanda Hesser has been a food columnist and editor at the New York Times for more than a decade. She is the author of the award-winning Cooking for Mr. Latte and The Cook and the Gardener and edited the essay collection Eat, Memory. Hesser is also the co-founder of food52.com. She lives in Brooklyn with her husband, Tad Friend, and their two children.

Amanda Hesser

3.9/5 ( ratings)
Website
Go to Website
Amanda Hesser has been a food columnist and editor at the New York Times for more than a decade. She is the author of the award-winning Cooking for Mr. Latte and The Cook and the Gardener and edited the essay collection Eat, Memory. Hesser is also the co-founder of food52.com. She lives in Brooklyn with her husband, Tad Friend, and their two children.

Books from Amanda Hesser

The Essential New York Times Cookbook: Classic Recipes for a New Century

4.1/5 ( ratings)

Food52 Genius Recipes: 100 Recipes That Will Change the Way You Cook

4/5 ( ratings)

Cooking for Mr. Latte: A Food Lover's Courtship, with Recipes

3.5/5 ( ratings)

Eat, Memory: Great Writers at the Table: A Collection of Essays from the New York Times

3.5/5 ( ratings)

The Cook and the Gardener: A Year of Recipes and Notes from the French Countryside

3.9/5 ( ratings)

Food52 Mighty Salads: 60 New Ways to Turn Salad Into Dinner--And Make-Ahead Lunches, Too

3.7/5 ( ratings)

Food52 Cook in the Blank: The Fun, Freewheeling Game Plan That Takes You from Zero to Dinner: A Cookbook

4/5 ( ratings)

Menu para a semana: Receitas e cardápios para agilizar a sua cozinha

5/5 ( ratings)

Food52 A New Way to Dinner: A Playbook of Recipes and Strategies for the Week Ahead [A Cookbook] (Food52 Works)

5/5 ( ratings)

Food52 A New Way to Dinner: A Playbook of Recipes and Strategies for the Week Ahead

5/5 ( ratings)

Food52 Baking

5/5 ( ratings)

The Food52 Cookbook, Volume 2: Seasonal Recipes from Our Kitchens to Yours

5/5 ( ratings)

The Simply Vegetarian Cookbook: Fuss-Free Recipes Everyone Will Love

5/5 ( ratings)

Food52 Dynamite Chicken: 60 Never-Boring Recipes for Your Favorite Bird [A Cookbook] (Food52 Works)

5/5 ( ratings)

Salat satt: 60 Rezeptideen für gesunde Hauptgerichte

5/5 ( ratings)

Food52 Simply Genius: Recipes for Beginners, Busy Cooks & Curious People [A Cookbook] (Food52 Works)

5/5 ( ratings)

Brooklyn Bridge Park: Michael Van Valkenburgh Associates

5/5 ( ratings)

Food52 A New Way to Dinner: A Playbook of Recipes and Strategies for the Week Ahead

5/5 ( ratings)
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